MADISON, Ala. — There are many small and local-owned businesses in The Valley, and this year over 60 eateries are participating in the '9th Annual Huntsville Restaurant Week'.
Let WZDX take you to the sweeter side of things by introducing you to The Dessert Fork!
Owner, Pauline McFarlin, and her crew make everything fresh, from batters to frostings.
And for Restaurant Week, the bakery has many deals going on! For instance, two-dollar cupcakes, three-dollar mini pies, four-dollar cake slices and more!
It's the perfect time to try their best-selling chocolate cake!
"Well, it's a very, very chocolaty, chocolate cake - when you eat it, you know that's what you're eating. We have a secret ingredient, which I can't tell you, that helps boost the flavor and it's one of our best-sellers," said the Owner of The Dessert Fork, Pauline McFarlin.
The Dessert Fork is located at 107 Brookridge Drive Ste E2, Madison, AL, 35758.
With lobby hours from 10:00 am to 5:30 pm, Tuesday to Saturday. The bakery is closed Sunday and Monday.
From the Huntsville Restaurant Week Press Release:
As part of the precautions for COVID-19, the CVB is encouraging alternative ways for both residents and visitors alike to support Huntsville Restaurant Week, primarily by partnering with local delivery services Rocket City Delivered and GrubSouth, which are both waiving the standard delivery fee for participating restaurants using the code HRW2021. Patrons will be able to choose from the variety of participating Restaurant Week establishments that currently offer delivery through either or both of the two services.
Despite the pandemic, diners can expect to see several first-time participants on the list for 2021. BeeZr Gastropub, Bubby’s Diner, Oscar Moon’s, Grille on Main, and Frankie’s Crab Shack are just a few of the newcomers to Restaurant Week.
As a bonus feature of Restaurant Week, the Huntsville/Madison County CVB will be hosting ten days of giveaways through social media. Simply tweet or post to Facebook or Instagram using the official Restaurant Week hashtag #DineHsv with your best “foodie” photos, what dish you most want to try, etc. A winner will be chosen each day throughout the ten days of Restaurant Week to win restaurant gift cards and CVB prizes.
The CVB’s own #iHeartHsv blog will be featuring dedicated food and beverage content throughout the month of August.
To view the full list of participating Huntsville Restaurant Week venues, visit the CVB’s website at www.huntsville.org/restaurantweek.